Foodcare – Supporting Healthcare


In hospitals, the importance of quality tableware, trayware, and hydration aids cannot be overstated. These essential items play a crucial role in ensuring that patients receive the best possible care during their stay.

Our carefully curated selection of tableware and trayware is not just about aesthetics; it's about promoting independence and dignity during mealtimes. We believe that every patient deserves to feel valued and included, whether they are enjoying a meal at a dining table or in the confines of a hospital bed.

Hydration is equally vital for patient recovery, and our hydration aids are thoughtfully designed to encourage regular fluid intake. From specially adapted drinking cups to innovative hydration solutions, we aim to make staying hydrated a seamless and enjoyable experience for patients.

We have witnessed first-hand how the use of colour can positively impact patient food intake. Our research-backed blue band dinnerware range has been instrumental in encouraging patients with dementia to eat more and enjoy their meals. Building on this, we have expanded our colour range to include other appetizing hues like red, green, and yellow, enhancing the appeal of food for patients.

When it comes to providing quality care in hospitals, the kitchen staff and chefs are unsung heroes. To support their efforts, we offer a comprehensive selection of back-of-house kitchen essentials, ensuring that they have the tools they need to deliver exceptional meals with ease and efficiency.

At Foodcare, our team is dedicated to helping hospitals find the best tableware, trayware, and hydration aids that meet their unique needs. Our expertise in the healthcare industry allows us to understand the challenges hospitals face, and we strive to provide solutions that elevate the patient experience.

Contact us today at 01553 770148 or email sales@foodcaresystems.com to discover how our products can make a positive difference in your hospital's catering and patient care services. Together, let's elevate the standard of care for every patient, one meal at a time.

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